All Kind of Dishes.
The Indian Cuisine is as diverse as its culture, languages, regions and its climate.
Every major region of India brings its own unique dishes and subtle variations to popular dishes.
Aromatic Spices are the essence of Indian cuisine. Use of particular spices give Indian foods its distinct flavor.
Paneer Kofta:
Kofta of homemade creamy cheese ground with:Vegetables, mixed with nuts & raisins, deep-fried, served in a creamy sauce.
Palak Paneer:
Homemade cottage cheese, deep-fried & cooked in fresh pureed spinach, mildly spiced. A specialty from North India.
Basmati Rice:
Plain Basmati rice
Peas Pulao
Kashmiri Pulao
Vegetable Pulao
Also Avail All Variety Of Sea Foods
Others:
Catering
Parcel
Ice cream, cake pizza are also available
Timings:10.00a.m. To 11.30p.m.
For more details contact
Kicky truze @ +91-080-22281234
